All our dishes are homemade in accordance with seasonal ingredients.
Lunch of the Day
Monday to Friday from 12:00
( From 23/06 to 04/07 )
Monday:
Khadija's chicken couscous - 18.00
Tuesday:
Mushroom pie - 16.00
Wednesday:
Herb and citrus crusted lamb - 18.00
Thursday:
Creamy asparagus and lemon risotto - 16.00
Friday:
Zucchini flower beignets with anchovies - 18.00
Classics
Soup or Side Salad + 3.00
Croque Monsieur Simple 7.00 / Double 12.00 ( + Egg 1.00 )
Croque Veggie Simple 7.00 / Double 12.00 ( + Egg 1.00 )
Soup of the Day + Bread and Butter 7.00
Lasagna Al Ragû 15.00
Cannelloni Veggie 15.00
Salad of the Moment
( Only at Lunchtime ) See Table
Dessert of the Moment
Tiramisu 6.50
Panna Cotta 6.50
Two Chocolate Cakes 6.50
To Share
*From 5PM
Wasabi Peanuts 3.50
Cauliflower, Carrot, Apple and Celery Pickles 4.00
Cheese Portion 6.00
*Dried Duck Breast with Herbs and Espelette Pepper 7.50
Pure Pork Sausage 8.50
Rabbit Terrine with Tarragon 9.50
*Nachos with homemade salsa and grated cheddar cheese 12.00
*Cheese Plate 33.00
*Plate of Cold Meats 33.00
*Mixed Cheese and Charcuterie Plate 33.00
Brunch
Saturday 11.30am - 3.00pm
Sunday 11.00am - 3.00pm
Cheese Plate 12.00
Morbier, Crottin de Chavignol and Beaufort
Cold Cuts 9.00
Parma Ham, Salame Stofelotto and Chorizo
Scrambled Eggs 4.50 ( + Smoked Bacon 1.50 )
Seasonal Salad 6.00
Homemade Salmon Gravlax with Fresh Herbs 11.00
Burrata and Seasonal Accompaniment 10.00
Homemade Porchetta with Fresh Herbs 9.50
Viennese Pastry 1.50
Yoghurt with Honey and Almond Granola 6.00
Fruit Salad 5.00
Classics
Soup or Side Salad+ 3.00
Croque Monsieur Simple 7.00 / Double 12.00 ( + Egg 1.00 )
Croque Veggie Simple 7.00 / Double 12.00 ( + Egg 1.00 )
Soup of the Day + Bread and Butter 7.00
Lasagne Al Ragû 15.00
Cannelloni Veggie 15.00
Dessert of the Moment
Tiramisu 6.50
Panna Cotta 6.50
Two Chocolate Cakes 6.50
To Share
*From 5PM
Wasabi Peanuts 3.50
Cauliflower, Carrot, Apple and Celery Pickles 4.00
Cheese Portion 6.00
*Dried Duck Breast with Herbs and Espelette Pepper 7.50
Pure Pork Sausage 8.50
Rabbit Terrine with Tarragon 9.50
*Nachos with homemade salsa and grated cheddar cheese 12.00
*Cheese Plate 33.00
*Plate of Cold Meats 33.00
*Mixed Cheese and Charcuterie Plate 33.00
Draft Beers
Stella Artois 25cl 3.50 / 33cl 4.60 / 50cl 6.80
Zinnebir 33cl 5.00 / 50cl 7.50
Triple Karmeliet 33cl 6.20 / 50cl 9.30
Leffe Blonde 33cl 5.80 / 50cl 8.70
Hoegaerden Blanche 25cl 4.50 / 50cl 8.90
+ Picon / Gingembre 1.00
Beers Bottled
Taras Boulba 5.00
Brussels Calling 5.00
Jambe de Bois 5.80
Delta IPA 6.50
Surréaliste Pale Ale 7.00
Papegaei 5.70
Gueuze Boon Oude 4.50
Bière De Miel 6.50
Orval 6.50
Westmalle Triple 5.80
Troubadour Magma 5.50
Chimay Bleue 6.00
Duvel 5.80
Kriek Belle-Vue 4.60
Stella Artois 0% 3.50
Troubadour Zestra 5.50
Softs
Chaudfontaine Still 25cl 2.50 / 50cl 4.80
Chaudfontaine Sparkling 25cl 2.50 / 50cl 4.80
Homemade Iced Tea 4.00 (+Ginger 1.00)
Homemade Limonade 4.00
Gazon (Alcohol Free Mojito) 5.00
Fever Tree Indian Tonic Water 5.00
Fever Tree Ginger Beer 5.00
Club Maté 5.00
Le Chose (Fresh Grapefruit and Tonic) 6.00
Coca-Cola 3.00
Coca-Cola Zéro 3.00
Nordic Tonic 3.50
Iced Coffee 3.50
Café Frappé 5.00
Fresh Juice
Farmer's Apple 4.00
Orange 4.80
Grapefruit 5.00
Strawberry 5.00
Mango 5.00
Ginger 5.00
Hot Drinks
Coffee 2.80
Espresso 2.80
Double Espresso 4.00
Decaffeinated coffee 2.80
Cappuccino 3.80
Latte Macchiato 4.00
Flat White 4.50
Chaï Latte 5.00
Hot Ginger 4.50
Viennese Hot Chocolate 5.00
Hot Chocolate 4.50
Hot Apple Cinnamon Juice 4.50
Tea by Comptoir Florian 4.00
- Fresh Mint Tea
- Green Tea (Hunan Region, China)
- Breakfast (Assam and Kenya)
- Earl Grey Florian (Ceylan, Strong Bergamote)
- Aloe Vera (Aloe Vera Seed, Mint, Hibiscus, Lemongrass, Red Fruits)
- Chamomille (European Wild)+ Oat Milk 0.50
Red Wines
Vignerons de Tornac (Glass) 5.00 - (1/2) 18.50
Cévennes – Merlot / Grenache
Les Terrasses Boucabeille (Glass) 7.00 - (Bottle) 38.00
Côtes Du Roussillon Villages - Grenache / Syrah
Tète Red (Glass) 5.80 - (1/2) 22.00
Touraine – Cabernet Franc / Grolleau - Natural
White wines
Vignerons de Tornac (Glass) 5.00 - (1/2) 18.50
Cévennes - Chardonnay 100%
Chardonnay Vendanges de Nuit (Glass) 6.00 - (Bottle) 32.00
Limoux "Pays d'Oc" - Chardonnay
Tète Blanche (Glass) 5.80 - (1/2) 22.00
Touraine – Sauvignon - Natural
Rosé Wines
Vignerons de Tornac (Glass) 5.00 - (1/2) 18.50
Cévennes – Syrah / Grenache
Sparkling wine
Cava (Glass) 6.00 - (Bottle) 32.00
Aperitifs & Digestives
Aperol or Campari Spritz 9.50
Lillet Tonic 8.00
Amaretto 6.50
Pastis Ricard 3.50
Red Port 5.50
Amaretto 7.50
Pastis 4.50
Alcools
Absolut Vodka 8.00
Gin Beefeater 8.00
Gin Hendrick's 11.00
Gin Invictus 11.00
Gin Tanqueray NA 0,0° 5.00
Havana Brun Especial 8.00
Whisky Jameson 8.00
Tequila Olmeca Silver 8.00
Shots 5.00+Soft 2.50 + Fresh Juice 3.50 + Fever Tree 4.00
Cocktails
Caipirinha 12.00
Cachaca and Lime
Cosmopolitan 12.00
Cointreau, Vodka, Cranberry and Lime
Margarita 12.00
Tequila, Cointreau and Lime
Moscow Mule 12.00
Vodka, Ginger Beer and Lime
Mojito 12.00 ( + Fresh Juice 1.00 )
Rum, Mint, Lime and Sparkling Water
Negroni 12.00
Campari, Martini Rouge and Gin
Whisky Sour 12.00
Jameson, Lime Juice and Egg White
Basil Smash 12.00
Beefeater Gin, Lime and Basil
Virgin Smash 7.50
NA - Apple, Ginger Lime and Basil
Virgin Mojito 7.00
NA - Lime, Mint and Sparkling Water
Group Options
Minimum 10 people, by prior arrangement
Only one addition per table
1. “Nibbles” Option
€13 per person
- Assorted cheese and/or charcuterie platters
2. “Caberdouche Assortment” Option
(Non-exhaustive list, may vary according to arrivals and preparations)
€18 per person
- Assorted cheese and/or charcuterie plates
- Croques Monsieur
- Mini soups
- Small portions of cannelloni and/or lasagne
- Nachos with homemade salsa and grated cheddar cheese
Etc.