All our dishes are homemade in accordance with seasonal ingredients.

Lunch of the Day

Monday to Friday from 12:00
( From 12/05 to 23/05 )


Monday:
Stuffed peppers - 18.00

Tuesday:
Veggie couscous - 16.00

Wednesday:
Farm chicken tarragon juice - 18.00

Thursday:
Eggplant parmiggiana - 16.00

Friday:
Seafood orzo - 18.00

Classics

Soup or Side Salad + 3.00


Croque Monsieur Simple 7.00 / Double 12.00 ( + Egg 1.00 )

Croque Veggie Simple 7.00 / Double 12.00 ( + Egg 1.00 )

Soup of the Day + Bread and Butter 7.00

Lasagna Al Ragû 15.00

Cannelloni Veggie 15.00

Salad of the Moment


( Only at Lunchtime ) See Table

Dessert of the Moment


Tiramisu 6.50

Panna Cotta 6.50

Two Chocolate Cakes 6.50

To Share

*From 5PM


Wasabi Peanuts 3.50

Cauliflower, Carrot, Apple and Celery Pickles 4.00

Cheese Portion 6.00

*Dried Duck Breast with Herbs and Espelette Pepper 7.50

Pure Pork Sausage 8.50

Rabbit Terrine with Tarragon 9.50

*Nachos with homemade salsa and grated cheddar cheese 12.00

*Cheese Plate 33.00

*Plate of Cold Meats 33.00

*Mixed Cheese and Charcuterie Plate 33.00

Brunch

Saturday 11.30am - 3.00pm
Sunday 11.00am - 3.00pm


Cheese Plate 12.00
Morbier, Crottin de Chavignol and Beaufort

Cold Cuts 9.00
Parma Ham, Salame Stofelotto and Chorizo

Scrambled Eggs 4.50 ( + Smoked Bacon 1.50 )

Seasonal Salad 6.00

Homemade Salmon Gravlax with Fresh Herbs 11.00

Burrata and Seasonal Accompaniment 10.00

Homemade Porchetta with Fresh Herbs 9.50

Viennese Pastry 1.50

Yoghurt with Honey and Almond Granola 6.00

Fruit Salad 5.00

Classics

Soup or Side Salad+ 3.00


Croque Monsieur Simple 7.00 / Double 12.00 ( + Egg 1.00 )

Croque Veggie Simple 7.00 / Double 12.00 ( + Egg 1.00 )

Soup of the Day + Bread and Butter 7.00

Lasagne Al Ragû 15.00

Cannelloni Veggie 15.00

Dessert of the Moment


Tiramisu 6.50

Panna Cotta 6.50

Two Chocolate Cakes 6.50

To Share

*From 5PM


Wasabi Peanuts 3.50

Cauliflower, Carrot, Apple and Celery Pickles 4.00

Cheese Portion 6.00

*Dried Duck Breast with Herbs and Espelette Pepper 7.50

Pure Pork Sausage 8.50

Rabbit Terrine with Tarragon 9.50

*Nachos with homemade salsa and grated cheddar cheese 12.00

*Cheese Plate 33.00

*Plate of Cold Meats 33.00

*Mixed Cheese and Charcuterie Plate 33.00

Draft Beers


Stella Artois 25cl 3.50 / 33cl 4.60 / 50cl 6.80
Zinnebir 33cl 5.00 / 50cl 7.50
Triple Karmeliet 33cl 6.20 / 50cl 9.30
Leffe Blonde 33cl 5.80 / 50cl 8.70
Hoegaerden Blanche 25cl 4.50 / 50cl 8.90
+ Picon / Gingembre 1.00

Beers Bottled


Taras Boulba 5.00
Brussels Calling 5.00
Jambe de Bois 5.80
Delta IPA 6.50
Surréaliste Pale Ale 7.00
Papegaei 5.70
Gueuze Boon Oude 4.50
Bière De Miel 6.50
Orval 6.50
Westmalle Triple 5.80
Troubadour Magma 5.50
Chimay Bleue 6.00
Duvel 5.80
Kriek Belle-Vue 4.60
Stella Artois 0% 3.50
Troubadour Zestra 5.50

Softs


Chaudfontaine Still 25cl 2.50 / 50cl 4.80
Chaudfontaine Sparkling 25cl 2.50 / 50cl 4.80
Homemade Iced Tea 4.00 (+Ginger 1.00)
Homemade Limonade 4.00
Gazon (Alcohol Free Mojito) 5.00
Fever Tree Indian Tonic Water 5.00
Fever Tree Ginger Beer 5.00
Club Maté 5.00
Le Chose (Fresh Grapefruit and Tonic) 6.00
Coca-Cola 3.00
Coca-Cola Zéro 3.00
Nordic Tonic 3.50
Iced Coffee 3.50
Café Frappé 5.00

Fresh Juice


Farmer's Apple 4.00
Orange 4.80
Grapefruit 5.00
Strawberry 5.00
Mango 5.00
Ginger 5.00

Hot Drinks


Coffee 2.80
Espresso 2.80
Double Espresso 4.00
Decaffeinated coffee 2.80
Cappuccino 3.80
Latte Macchiato 4.00
Flat White 4.50
Chaï Latte 5.00
Hot Ginger 4.50
Viennese Hot Chocolate 5.00
Hot Chocolate 4.50
Hot Apple Cinnamon Juice 4.50
Tea by Comptoir Florian 4.00
- Fresh Mint Tea
- Green Tea (Hunan Region, China)
- Breakfast (Assam and Kenya)
- Earl Grey Florian (Ceylan, Strong Bergamote)
- Aloe Vera (Aloe Vera Seed, Mint, Hibiscus, Lemongrass, Red Fruits)
- Chamomille (European Wild)

+ Oat Milk 0.50

Red Wines


Vignerons de Tornac (Glass) 5.00 - (1/2) 18.50
Cévennes – Merlot / Grenache

Les Terrasses Boucabeille (Glass) 7.00 - (Bottle) 38.00
Côtes Du Roussillon Villages - Grenache / Syrah

Tète Red (Glass) 5.80 - (1/2) 22.00
Touraine – Cabernet Franc / Grolleau - Natural

White wines


Vignerons de Tornac (Glass) 5.00 - (1/2) 18.50
Cévennes - Chardonnay 100%

Chardonnay Vendanges de Nuit (Glass) 6.00 - (Bottle) 32.00
Limoux "Pays d'Oc" - Chardonnay

Tète Blanche (Glass) 5.80 - (1/2) 22.00
Touraine – Sauvignon - Natural

Rosé Wines


Vignerons de Tornac (Glass) 5.00 - (1/2) 18.50
Cévennes – Syrah / Grenache

Sparkling wine


Cava (Glass) 6.00 - (Bottle) 32.00

Aperitifs & Digestives


Aperol or Campari Spritz 9.50
Lillet Tonic 8.00
Amaretto 6.50
Pastis Ricard 3.50
Red Port 5.50
Amaretto 7.50
Pastis 4.50

Alcools


Absolut Vodka 8.00
Gin Beefeater 8.00
Gin Hendrick's 11.00
Gin Invictus 11.00
Gin Tanqueray NA 0,0° 5.00
Havana Brun Especial 8.00
Whisky Jameson 8.00
Tequila Olmeca Silver 8.00
Shots 5.00

+Soft 2.50 + Fresh Juice 3.50 + Fever Tree 4.00

Cocktails


Caipirinha 12.00
Cachaca and Lime

Cosmopolitan 12.00
Cointreau, Vodka, Cranberry and Lime

Margarita 12.00
Tequila, Cointreau and Lime

Moscow Mule 12.00
Vodka, Ginger Beer and Lime

Mojito 12.00 ( + Fresh Juice 1.00 )
Rum, Mint, Lime and Sparkling Water

Negroni 12.00
Campari, Martini Rouge and Gin

Whisky Sour 12.00
Jameson, Lime Juice and Egg White

Basil Smash 12.00
Beefeater Gin, Lime and Basil

Virgin Smash 7.50
NA - Apple, Ginger Lime and Basil

Virgin Mojito 7.00
NA - Lime, Mint and Sparkling Water

Group Options

Minimum 10 people, by prior arrangement
Only one addition per table


1. “Nibbles” Option

€13 per person

  • Assorted cheese and/or charcuterie platters


2. “Caberdouche Assortment” Option

(Non-exhaustive list, may vary according to arrivals and preparations)

€18 per person

  • Assorted cheese and/or charcuterie plates
  • Croques Monsieur
  • Mini soups
  • Small portions of cannelloni and/or lasagne
  • Nachos with homemade salsa and grated cheddar cheese
    Etc.